Nana Nut Muffins

So much faster than actually waiting for 2 loaves of bread to cook!
Great for breakfast. I actually got 24 out of this recipe.




BANANA NUT MUFFINS

1 1/2 c. sugar
1/2 c. shortening
2 eggs
2 c. flour
1 tsp. soda
1/2 tsp. salt
2 c. bananas, mashed
1/2 c. nuts

Cream together sugar and shortening. Put dry ingredients in bowl and whisk. (Martha Stewart says thats the best and fastest way to sift) Add the rest of ingredients and mix well. Spray muffin pan with Pam. Fill muffin tins 3/4 full. Bake 12-15 minutes at 350 degrees.